Entrees:
Roast Beef Tenderloin
Served with Red Bliss Potatoes in cheese sauce, Steamed Broccoli,
Yeast Roll.
Grilled Fillet of Salmon
Served with Rice Pilaf, Jalapeno Cole Slaw, and Hushpuppies.
Chicken Marsalis
Served with Rice, French Green Beans, and Yeast Roll.
Fried or Grilled Shrimp
Served with French Fries or Baked Potato, Jalapeno Cole Slaw
and Hushpuppies.
Tilapia (Fried or Broiled)
Served with Baked Potato, Cole Slaw and Hushpuppies.
Grilled Portabella Breast of Chicken
Served with Baked Potato and Yeast Roll.
Grilled Ribeye Steak
16 oz. USDA Choice served with Baked Potato and Yeast Roll.
New York Strip Steak
12 oz. USDA Choice served with Baked Potato and Yeast Roll.
Seafood Platter
Includes: Scallops, Shrimp, Crab Cakes, Tilapia, Baked Potato,
Cole Slaw, and Hushpuppies.
Bacon-wrapped Fillet of Beef
Served with Baked Potato and Yeast Roll.
House Salad
Crisp Romaine lettuce with mixed baby salad greens. Tossed with Tomato, Cucumber, Croutons and served with choice of Dressing.
Desserts:
Strawberry Cheesecake
Pecan, Coconut, Lemon, or Chocolate Pie
Chocolate, Coconut, Carrot, Red Velvet or Peanubutter Mousse Cake
We are Made To Order--We Cater to Your Needs